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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 |
| Waters, including natural or artificial mineral waters | $54,985 | $102,626 | $158,606 | $155,418 | $142,578 | $202,604 |
| Waters with added sugar | $1,308,253 | $1,490,774 | $1,623,809 | $1,941,885 | $2,736,520 | $2,216,212 |
| Beer made from malt. | $52,659 | $50,253 | $85,981 | $19,657 | $42,513 | $22,989 |
| Wine of fresh grapes, including fortified wines | $8,383 | $8,502 | $10,376 | $4,724 | $238 | $118,471 |
| Vermouth and other wine of fresh grapes | | | | | $1,239 | $426 |
| Other fermented beverages | $2,070 | $5,293 | $39 | $533 | $1,381 | $2,488 |
| Alcohol of a strength by volume of less than 80 % vol | $26,022 | $50,378 | $18,805 | $71,923 | $22,991 | $93,931 |
| Vinegar and substitutes for vinegar obtained from acetic acid. | $24 | | | | | |
| Total | $1,452,396 | $1,707,826 | $1,897,616 | $2,194,140 | $2,947,460 | $2,657,121 |
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