Sub-Chapter200520062007200820092010
Waters, including natural or artificial mineral waters$2,200$852$165$58$4,317$1,715
Waters with added sugar$24,610$19,918$19,163$223,236$20,123$35,496
Beer made from malt.$14,252$19,590$34,194$609$3,609$333,447
Wine of fresh grapes, including fortified wines$100,861$50,960$34,635$66,279$137,758$67,186
Vermouth and other wine of fresh grapes$16  $74$3 
Other fermented beverages$271$835$7,077$10,018$43,956$221,929
Alcohol of a strength by volume of 80 % vol or higher$3,772,359$4,175,165$3,913,626$1,622,829$4,121,122$6,237,093
Alcohol of a strength by volume of less than 80 % vol$35,998$135,750$358,456$259,840$470,438$557,497
Vinegar and substitutes for vinegar obtained from acetic acid.$539$1,617$6,648$1,292 $237
Total$3,951,106$4,404,687$4,373,964$2,184,235$4,801,326$7,454,600