|
| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Flours, meals and pellets, of meat or meat offal | $456,588,810 | $514,863,968 | $538,068,485 | $502,474,642 | $615,788,571 | $537,214,094 | $480,861,477 |
| Bran, sharps and other residues | $7,999 | $29,077 | $14,537 | $140,229 | $65,463 | $864,941 | $572,933 |
| Residues of starch manufacture and similar residues | $12,015,913 | $11,441,061 | $6,615,551 | $5,888,771 | $5,105,794 | $5,109,088 | $6,404,486 |
| Oil-cake and other solid residues | $5,504 | $10,482 | $5,765 | $4,482 | | $19,505 | $11,668 |
| Wine lees; argol. | $94,025 | $140,764 | $135,745 | $140,672 | $249,562 | $235,594 | $403,828 |
| Preparations of a kind used in animal feeding. | $18,384,823 | $17,115,473 | $17,227,580 | $28,426,329 | $25,034,314 | $21,344,931 | $31,432,038 |
| Total | $487,097,074 | $543,600,825 | $562,067,663 | $537,075,125 | $646,243,704 | $564,788,153 | $519,686,430 |
|
|
