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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Flours, meals and pellets, of meat or meat offal | $60,832,967 | $73,353,546 | $80,217,454 | $117,983,199 | $120,846,990 | $112,034,513 | $120,836,040 |
| Bran, sharps and other residues | $720,569 | $971,138 | $624,526 | $279,914 | $1,242,714 | $2,046,099 | $1,964,593 |
| Residues of starch manufacture and similar residues | | | $38 | | | | $2,410 |
| Oil-cake and other solid residues | $18,979 | $2,629 | $117,430 | $49,586 | $472,820 | $218 | $606 |
| Oil-cake and other solid residues | | $1,371 | $514 | $348 | | | |
| Oil-cake and other solid residues | $547 | $391 | $357 | $8,851 | $9,038 | $13,816 | $36,582 |
| Wine lees; argol. | | | | | $8,539 | | |
| Preparations of a kind used in animal feeding. | $59,475,602 | $50,315,198 | $68,558,103 | $82,780,325 | $68,083,625 | $73,634,129 | $68,443,747 |
| Total | $121,048,664 | $124,644,273 | $149,518,422 | $201,102,223 | $190,663,726 | $187,728,775 | $191,283,978 |
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