Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
Flours, meals and pellets, of meat or meat offal | $509,911 | $774,367 | $1,363,150 | $5,451,900 | $4,872,610 | $7,127,248 | $4,807,265 |
Bran, sharps and other residues | $1,991,050 | $1,835,789 | $4,891,966 | $7,212,552 | $4,286,892 | $3,376,182 | $7,489,344 |
Oil-cake and other solid residues | $134,300,335 | $132,182,309 | $286,178,314 | $531,606,667 | $365,650,600 | $320,119,185 | $386,702,636 |
Oil-cake and other solid residues | $1,797,824 | $1,341,239 | $2,827,644 | $3,348,071 | $2,921,821 | $1,003,879 | $584,970 |
Preparations of a kind used in animal feeding. | $1,123,166 | $2,231,352 | $3,593,511 | $4,066,039 | $3,997,551 | $5,935,996 | $4,626,566 |
Total | $139,722,286 | $138,365,056 | $298,854,585 | $551,685,229 | $381,729,474 | $337,562,490 | $404,210,781 |
|
|