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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Flours, meals and pellets, of meat or meat offal | $761,490 | $729,651 | $321,948 | $776,468 | $33,894,532 | $56,007,166 | $47,908,745 |
| Bran, sharps and other residues | $8,869,290 | $5,362,213 | $11,351,073 | $21,265,805 | $13,137,176 | $24,710,863 | $58,514,611 |
| Residues of starch manufacture and similar residues | $10,839,664 | $18,748,353 | $36,756,544 | $42,543,332 | $30,714,730 | $42,488,659 | $84,649,259 |
| Oil-cake and other solid residues | $33,241 | $13,918 | $6,561,912 | $21,268,451 | $3,902,414 | $3,104,591 | $18,112,645 |
| Oil-cake and other solid residues | $46,947,801 | $54,965,286 | $117,688,107 | $110,316,128 | $114,066,352 | $111,918,707 | $118,275,939 |
| Wine lees; argol. | $27,332 | $613 | $21,042 | $23,636 | | $31,740 | |
| Preparations of a kind used in animal feeding. | $27,981,534 | $40,544,091 | $44,746,618 | $57,805,247 | $54,743,457 | $50,166,012 | $46,679,126 |
| Total | $95,460,352 | $120,364,125 | $217,447,244 | $253,999,067 | $250,458,661 | $288,427,738 | $374,140,325 |
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