Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 |
Flours, meals and pellets, of meat or meat offal | $1,679,380 | $1,621,977 | $1,766,031 | $2,225,735 | $2,198,569 | $2,783,427 |
Bran, sharps and other residues | $590,387 | $271,710 | $110,422 | $155,200 | $154,475 | $45,940 |
Residues of starch manufacture and similar residues | $174,684 | $828,366 | $74,800 | $105,822 | $236,704 | $227,756 |
Oil-cake and other solid residues | $60,892 | $26,676 | $76,220 | $53,020 | $11,900 | |
Oil-cake and other solid residues | $1,436 | | | | | |
Oil-cake and other solid residues | $205 | $1,740 | $1,274 | $6,570 | $7,099 | $52,065 |
Preparations of a kind used in animal feeding. | $3,955,780 | $5,968,364 | $8,922,723 | $12,575,168 | $5,720,378 | $6,187,192 |
Total | $6,462,764 | $8,718,833 | $10,951,470 | $15,121,515 | $8,329,125 | $9,296,380 |
|
|