Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
Flours, meals and pellets, of meat or meat offal | $131,585 | | $57,672 | $389,610 | $437,262 | $1,677,686 | $2,145,344 |
Bran, sharps and other residues | $6,495,580 | $7,082,847 | $15,044,029 | $8,266,881 | $4,674,854 | $10,335,859 | $21,923,579 |
Oil-cake and other solid residues | | | | | $3,527 | | $174,081 |
Wine lees; argol. | $63 | | | | | | |
Preparations of a kind used in animal feeding. | | $17,338 | $9,961 | | $488,496 | | $35,086 |
Total | $6,627,228 | $7,100,185 | $15,111,662 | $8,656,491 | $5,604,139 | $12,013,545 | $24,278,090 |
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