|
| Commodity | 2005 | 2007 | 2008 |
| Edible offal of bovine animals, fresh/chilled | $65,223 | $53,118 | $69,767 |
| Tongues of bovine animals, frozen | $325 | | |
| Livers of bovine animals, frozen | $18,845 | $2,637 | $44,483 |
| Edible offal of bovine animals (excl. tongues & livers), frozen | $11,939 | $87,501 | $4,874 |
| Edible offal of swine, fresh/chilled | | $19,952 | |
| Livers of swine, frozen | $1,092 | | |
| Edible offal of swine (excl. liver), frozen | $538 | | |
| Edible offal, n.e.s., fresh/chilled | $702,432 | $531,645 | $133,711 |
| Edible offal, n.e.s., frozen | $3,654 | | $8,444 |
| Total | $804,048 | $694,853 | $261,279 |
|
|
