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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Carcasses/half-carcasses of sheep (excl. lamb), fresh/chilled | | | | | | | $65,208 |
| Carcasses/half-carcasses of lamb, frozen | $15,619,597 | $12,786,418 | $10,015,631 | $9,307,317 | $10,302,254 | $9,233,124 | $7,418,023 |
| Carcasses/half-carcasses of sheep (excl. lamb), frozen | $1,310,937 | $90,104 | $125,861 | $136,627 | $41,608 | $1,195,867 | $1,711,729 |
| Meat of sheep (excl. lamb & carcasses), frozen, bone-in | $4,973,220 | $4,844,872 | $3,545,043 | $5,888,982 | $6,922,508 | $12,313,310 | $15,304,926 |
| Meat of sheep (excl. lamb), frozen, boneless | $5,251,625 | $5,184,977 | $3,699,729 | $6,808,362 | $9,529,982 | $7,272,734 | $6,390,564 |
| Meat of goats, fresh/chilled/frozen | $438,126 | $395,792 | $332,948 | $278,774 | $421,776 | $2,024,236 | $2,100,699 |
| Total | $27,593,505 | $23,302,163 | $17,719,212 | $22,420,062 | $27,218,128 | $32,039,271 | $32,991,149 |
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