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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Carcasses/half-carcasses of bovine animals, fresh/chilled | $166,367,749 | $206,282,189 | $232,510,352 | $238,526,634 | $216,883,522 | $214,746,281 | $264,920,528 |
| Meat of bovine animals, fresh/chilled (excl. of 0201.10), bone-in | $149,300,582 | $148,316,747 | $178,621,415 | $190,138,903 | $167,455,688 | $174,656,534 | $199,610,195 |
| Meat of bovine animals, fresh/chilled, boneless | $147,921,428 | $164,764,808 | $201,911,235 | $259,325,030 | $232,077,145 | $247,806,535 | $293,186,280 |
| Total | $463,589,759 | $519,363,744 | $613,043,002 | $687,990,567 | $616,416,355 | $637,209,350 | $757,717,003 |
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