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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Ginger | $1,023,650 | $1,056,781 | $973,603 | $1,261,801 | $1,394,013 | $1,461,886 | $1,717,506 |
| Saffron | $535,761 | $416,170 | $642,286 | $969,547 | $1,282,422 | $817,140 | $795,594 |
| Turmeric (curcuma) | $574,651 | $501,196 | $564,146 | $460,148 | $601,125 | $1,182,892 | $1,210,508 |
| Thyme; bay leaves | $1,109,308 | $1,614,223 | | | | | |
| Curry | $369,626 | $417,469 | | | | | |
| Mixtures of 2/more prods. of diff. headings of 09.04-09.10 | $2,926,659 | $2,229,740 | $2,936,161 | $7,621,869 | $5,571,363 | $5,263,694 | $8,207,577 |
| Spices, n.e.s. | $3,084,695 | $3,650,324 | $6,117,758 | $8,295,839 | $7,746,687 | $6,349,123 | $8,232,888 |
| Total | $9,624,350 | $9,885,903 | $11,233,954 | $18,609,204 | $16,595,610 | $15,074,735 | $20,164,073 |
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