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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Carcasses/half-carcasses of swine, fresh/chilled | $29,686 | $36,487 | $75,976 | $270,265 | $641,218 | $1,130,914 | $1,229,102 |
| Hams, shoulders & cuts thereof , fresh/chilled, bone-in | $82,486 | $79,239 | $66,193 | $53,462 | $308,208 | $48,546 | $3,537,666 |
| Meat of swine (excl. carcasses/half-carcasses/hams/shoulders & cuts thereof ... | $157,719 | $160,415 | $172,242 | $131,875 | $371,654 | $1,170,969 | $2,924,731 |
| Carcasses/half-carcasses of swine, frozen | $7,874 | $5,274 | $10,224 | $16,273 | $531 | $860,024 | $382,499 |
| Hams, shoulders & cuts thereof , frozen, bone-in | $9,796 | $12,237 | $35,286 | $65,855 | $284,872 | $98,654 | $463,302 |
| Meat of swine (excl. carcasses/half-carcasses/hams/shoulders & cuts thereof ... | $228,265 | $202,546 | $1,187,631 | $2,619,816 | $1,908,593 | $2,223,973 | $2,040,704 |
| Total | $515,826 | $496,198 | $1,547,552 | $3,157,546 | $3,515,076 | $5,533,080 | $10,578,004 |
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