|
| Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 |
| Preparations of meat, of fish or of crustaceans | $16 | | $15 | | | |
| Sugars and sugar confectionery | $4,972 | $2,805 | $4,413 | | $5 | |
| Preparations of cereals, flour, starch or milk; bakers' wares | $1,687 | $13,228 | $49 | $12 | $293 | $752 |
| Preparations of vegetables, fruit or nuts | $2,503,016 | $2,768,871 | $3,352,850 | $130,331 | $2,963,152 | $3,728,053 |
| Miscellaneous edible preparations | $29,937 | $281 | $23,186 | $24,364 | $952 | $195,470 |
| Beverages, spirits and vinegar | $5,796,873 | $4,999,537 | $4,957,232 | $411 | $3,644,535 | $3,318,947 |
| Residues and waste from the food industries | $613,151 | $1,440,995 | $657,207 | | $122,460 | $77,682 |
| Total | $8,949,652 | $9,225,717 | $8,994,952 | $155,118 | $6,731,397 | $7,320,904 |
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