Commodity2005200620072008200920102011
Herrings, prepd./presvd., whole/in pieces (excl. minced)$26,487,000$30,364,400$35,181,100$42,149,000$28,051,000$27,544,700$38,051,500
Sardines, sardinella & brisling/sprats, prepd./presvd., whole/in pieces (ex ...$62,500$112,300$90,900$7,000$7,600$700$96,400
Tunas, skipjack & bonito (Sarda spp.), prepd./presvd., whole/in pieces (exc ...  $600 $100  
Mackerel, prepd./presvd., whole/in pieces (excl. minced)$6,100$11,600$23,600$33,500$89,600$9,200$13,600
Fish (excl. of 1604.11-1604.16), prepd./presvd., whole/in pieces (excl. min ...$40,300$39,200$24,600$55,300$20,000 $16,400
Prepared/presvd. fish other than whole/in pieces$3,281,200$5,339,800$10,193,200$14,651,900$11,726,500$16,783,900$21,368,000
Caviar & caviar substitutes prepd. from fish eggs$24,624,400$39,944,300$49,739,900$64,543,800$40,889,100$43,672,400$50,247,200
Total$54,501,500$75,811,600$95,253,900$121,440,500$80,783,900$88,010,900$109,793,100