|
| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Flours, meals & pellets of fish, fit for human consumption | | | $123 | $766 | $177 | $923 | $4,336 |
| Livers & roes of fish, dried/smoked/salted/in brine | $130,100 | $75,025 | $66,326 | $81,436 | $15,337 | $26,910 | |
| Fish fillets, dried/salted/in brine but not smoked | $1,454 | $1,870 | $8,628 | | $189 | $773 | $1,104 |
| Pacific salmon/Atlantic salmon/Danube salmon [see list of conventions for s ... | $53,844 | $148,388 | $360,986 | $369,009 | $304,694 | $294,255 | $480,783 |
| Herrings (Clupea harengus/pallasii), smoked, incl. fillets | $26,045 | $42,112 | $95,995 | $76,519 | $73,551 | $55,557 | $59,102 |
| Smoked fish (excl. of 0305.41 & 0305.42), incl. fillets | $1,096,631 | $1,216,637 | $1,588,341 | $2,362,009 | $2,039,321 | $1,430,958 | $1,560,201 |
| Cod (Gadus morhua/ogac/macrocephalus), dried, whether or not salted but not ... | | | | $710 | | | |
| Dried fish other than cod (Gadus morhua/ogac/macrocephalus), whether or not ... | $957 | $11 | $452 | $306 | $815 | | $171 |
| Herrings (Clupea harengus/pallasii), salted (but not dried/smoked)/in brine ... | | | $6,527 | $11,941 | $8,759 | $1,314 | $473 |
| Cod (Gadus morhua/ogac/macrocephalus), salted (but not dried/smoked)/in bri ... | $13,025 | $21,382 | $15,251 | $33,265 | $62,099 | $33,552 | $12,844 |
| Anchovies (Engraulis spp.), salted (but not dried/smoked)/in brine | $118 | $2,175 | $9,863 | $140 | $112 | $111 | $1,729 |
| Fish other than herrings (Clupea harengus/pallasii), cod (Gadus morhua/ogac ... | $950 | | $86 | $9,339 | $15,104 | $14,783 | $5,544 |
| Total | $1,323,124 | $1,507,600 | $2,152,578 | $2,945,440 | $2,520,158 | $1,859,136 | $2,126,287 |
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