Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
Salmon, prepd./presvd., whole/in pieces (excl. minced) | $10,527,000 | $9,743,000 | $9,492,000 | $9,663,000 | $6,920,000 | $11,358,042 | $23,728,054 |
Herrings, prepd./presvd., whole/in pieces (excl. minced) | $48,669,000 | $54,490,000 | $66,518,000 | $81,900,000 | $74,527,000 | $73,859,076 | $107,164,070 |
Sardines, sardinella & brisling/sprats, prepd./presvd., whole/in pieces (ex ... | $17,871,000 | $21,306,000 | $21,682,000 | $23,436,000 | $9,943,000 | $6,799,985 | $10,781,196 |
Tunas, skipjack & bonito (Sarda spp.), prepd./presvd., whole/in pieces (exc ... | $86,460,000 | $89,979,000 | $84,777,000 | $111,767,000 | $57,033,000 | $40,076,453 | $58,649,900 |
Mackerel, prepd./presvd., whole/in pieces (excl. minced) | $3,588,000 | $3,884,000 | $5,287,000 | $5,236,000 | $3,235,000 | $8,780,885 | $36,360,523 |
Anchovies, prepd./presvd., whole/in pieces (excl. minced) | $3,716,000 | $2,640,000 | $2,919,000 | $3,104,000 | $3,037,000 | $3,814,723 | $4,775,342 |
Fish (excl. of 1604.11-1604.16), prepd./presvd., whole/in pieces (excl. min ... | $227,013,000 | $265,399,000 | $395,322,000 | $459,317,000 | $396,271,000 | $344,925,676 | $417,155,977 |
Prepared/presvd. fish other than whole/in pieces | $60,994,000 | $63,358,000 | $75,766,000 | $103,507,000 | $110,937,000 | $102,210,457 | $95,132,427 |
Caviar & caviar substitutes prepd. from fish eggs | $27,549,000 | $28,801,000 | $33,397,000 | $37,446,000 | $18,838,000 | $17,850,624 | $26,031,949 |
Total | $486,387,000 | $539,600,000 | $695,160,000 | $835,376,000 | $680,741,000 | $609,675,921 | $779,779,438 |
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