Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
Ginger | $137,410 | $110,735 | $112,333 | $149,402 | $231,202 | $218,117 | $185,975 |
Saffron | $20,021 | $6,465 | $6,819 | $15,538 | $16,971 | $15,603 | $33,162 |
Turmeric (curcuma) | $5,865 | $14,626 | $5,312 | $30,347 | $15,269 | $10,427 | $15,479 |
Thyme; bay leaves | $325,978 | $175,270 | | | | | |
Curry | $133,354 | $148,077 | | | | | |
Mixtures of 2/more prods. of diff. headings of 09.04-09.10 | $5,260,398 | $3,281,554 | $6,252,041 | $5,721,001 | $5,410,543 | $3,157,607 | $3,482,577 |
Spices, n.e.s. | $3,599,834 | $4,020,374 | $5,489,854 | $5,266,272 | $3,193,036 | $3,643,562 | $3,726,825 |
Total | $9,482,860 | $7,757,101 | $11,866,359 | $11,182,560 | $8,867,021 | $7,045,316 | $7,444,018 |
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