|
| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Flours, meals & pellets of fish, fit for human consumption | | | | | $67 | $208 | |
| Livers & roes of fish, dried/smoked/salted/in brine | $1,791,271 | $2,651,955 | $3,196,132 | $247,938 | $309,253 | $790,460 | $1,450,400 |
| Fish fillets, dried/salted/in brine but not smoked | $3,356 | $39,372 | $91,867 | $107,670 | $12,358 | $1,349 | $3,096,828 |
| Pacific salmon/Atlantic salmon/Danube salmon [see list of conventions for s ... | $17,520 | $31,477 | $63,225 | $72,582 | $251,562 | $233,936 | $1,014,061 |
| Herrings (Clupea harengus/pallasii), smoked, incl. fillets | $1,133 | $1,398 | $527,218 | $352,908 | $33,309 | $3,381 | $4,723 |
| Smoked fish (excl. of 0305.41 & 0305.42), incl. fillets | $438,599 | $384,646 | $475,773 | $1,989,112 | $1,760,569 | $11,918,279 | $7,465,803 |
| Cod (Gadus morhua/ogac/macrocephalus), dried, whether or not salted but not ... | $547 | | | | | | |
| Dried fish other than cod (Gadus morhua/ogac/macrocephalus), whether or not ... | $50,982 | $95,822 | $270,984 | $323,882 | $479,989 | $388,346 | $532,605 |
| Herrings (Clupea harengus/pallasii), salted (but not dried/smoked)/in brine ... | $6,831 | $131,542 | $200,655 | $492,412 | $380,554 | $198,094 | $3,595 |
| Cod (Gadus morhua/ogac/macrocephalus), salted (but not dried/smoked)/in bri ... | | $25,492 | | | | | |
| Anchovies (Engraulis spp.), salted (but not dried/smoked)/in brine | | | $11,636 | | | $38,583 | |
| Fish other than herrings (Clupea harengus/pallasii), cod (Gadus morhua/ogac ... | $197,239 | $382,850 | $100,322 | $150,372 | $141,012 | $242,789 | $647,017 |
| Total | $2,507,478 | $3,744,554 | $4,937,812 | $3,736,876 | $3,368,673 | $13,815,425 | $14,215,032 |
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