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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 |
| Edible offal of bovine animals, fresh/chilled | $9,346,552 | $9,368,773 | $10,543,305 | $6,759,348 | $6,641,347 | $7,721,949 |
| Tongues of bovine animals, frozen | $1,322,065 | $1,305,351 | $684,047 | $1,328,972 | $1,025,152 | $1,494,216 |
| Livers of bovine animals, frozen | $848,821 | $558,127 | $424,245 | $839,842 | $501,756 | $364,349 |
| Edible offal of bovine animals (excl. tongues & livers), frozen | $3,506,045 | $3,919,416 | $4,818,739 | $6,767,717 | $4,773,924 | $4,668,870 |
| Edible offal of swine, fresh/chilled | $8,305,996 | $8,728,213 | $11,247,945 | $20,612,616 | $17,210,494 | $12,291,056 |
| Livers of swine, frozen | $10,650,581 | $8,435,592 | $9,439,029 | $15,831,625 | $9,629,109 | $8,724,420 |
| Edible offal of swine (excl. liver), frozen | $54,275,860 | $59,388,619 | $82,073,677 | $126,623,644 | $122,423,055 | $112,126,627 |
| Edible offal, n.e.s., fresh/chilled | $1,952,696 | $3,084,901 | $3,063,194 | $2,739,006 | $2,158,842 | $2,509,526 |
| Edible offal, n.e.s., frozen | $10,773,371 | $7,764,857 | $7,640,996 | $13,429,208 | $9,692,927 | $8,387,521 |
| Total | $100,981,987 | $102,553,849 | $129,935,177 | $194,931,978 | $174,056,606 | $158,288,534 |
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