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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 |
| Fresh (unripened/uncured) cheese, incl. whey cheese, & curd | $38,029,775 | $22,039,156 | $24,450,596 | $26,165,944 | $21,416,456 | $42,335,844 |
| Grated/powdered cheese, of all kinds | $8,988,220 | $12,969,078 | $14,363,930 | $24,948,613 | $21,583,396 | $22,310,221 |
| Processed cheese, not grated/powdered | $16,906,898 | $20,059,205 | $29,215,927 | $28,216,620 | $22,047,841 | $25,114,338 |
| Blue-veined cheese | $2,012,892 | $2,171,454 | $2,968,106 | $6,158,150 | $4,377,773 | $3,506,764 |
| Cheese (excl. of 0406.10-0406.40) | $149,956,930 | $159,442,658 | $190,581,522 | $220,235,022 | $186,456,931 | $187,667,748 |
| Total | $215,894,715 | $216,681,551 | $261,580,081 | $305,724,349 | $255,882,397 | $280,934,915 |
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