|
| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Ginger | $8,198,267 | $5,438,324 | $6,313,191 | $6,237,142 | $6,598,588 | $20,580,776 | $23,646,812 |
| Saffron | | $54,095 | $12,157 | $18,288 | $132,661 | $357 | $11,680 |
| Turmeric (curcuma) | $353,432 | $38,503 | $379,227 | $361,432 | $962,205 | $1,857,266 | $2,804,121 |
| Thyme; bay leaves | | | $30 | | | | |
| Curry | $326 | | $3,158 | | | | |
| Mixtures of 2/more prods. of diff. headings of 09.04-09.10 | | $136 | $7,054 | $1,987 | $33,397 | $4,115 | $2,519 |
| Spices, n.e.s. | $2,134,918 | $1,085,023 | $709,421 | $1,105,206 | $1,112,107 | $676,311 | $373,027 |
| Total | $10,686,943 | $6,616,081 | $7,424,238 | $7,724,055 | $8,838,958 | $23,118,825 | $26,838,159 |
|
|
