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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Ginger | $388,204 | $674,118 | $794,503 | $942,599 | $1,845,024 | $2,014,852 | $3,053,914 |
| Saffron | $516,361 | $859,908 | $1,388,665 | $3,476,849 | $5,200,244 | $4,846,250 | $6,246,959 |
| Turmeric (curcuma) | $89,585 | $64,022 | $170,153 | $657,902 | $1,242,057 | $1,459,442 | $1,996,523 |
| Thyme; bay leaves | $1,916,133 | $2,769,281 | | | | | |
| Curry | $3,549,823 | $5,618,904 | | | | | |
| Mixtures of 2/more prods. of diff. headings of 09.04-09.10 | $8,236,884 | $7,670,131 | $6,406,797 | $7,092,359 | $6,179,718 | $17,135,524 | $17,281,399 |
| Spices, n.e.s. | $48,254,203 | $55,307,794 | $61,839,520 | $51,142,280 | $29,989,970 | $19,329,327 | $18,882,791 |
| Total | $62,951,193 | $72,964,158 | $70,599,638 | $63,311,989 | $44,457,013 | $44,785,395 | $47,461,586 |
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