Commodity2005200620072008200920102011
Carcasses/half-carcasses of bovine animals, fresh/chilled $192,375$118,344$170,807$1,617,251$1,545,438$64,405
Meat of bovine animals, fresh/chilled (excl. of 0201.10), bone-in$2,675,814$6,673,413$8,327,169$10,842,926$13,306,228$16,237,333$16,756,528
Meat of bovine animals, fresh/chilled, boneless $12,406$178$155,049$73,289$622 
Total$2,675,814$6,878,194$8,445,691$11,168,782$14,996,768$17,783,393$16,820,933