Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
Salmon, prepd./presvd., whole/in pieces (excl. minced) | | $54,150 | $24,601 | $40,884 | $51,434 | $54,009 | $81,211 |
Sardines, sardinella & brisling/sprats, prepd./presvd., whole/in pieces (ex ... | $12,917,100 | $11,036,082 | $16,532,454 | $20,151,267 | $21,949,509 | $17,836,160 | $19,744,092 |
Tunas, skipjack & bonito (Sarda spp.), prepd./presvd., whole/in pieces (exc ... | $1,428,556 | $952,628 | $1,942,852 | $2,387,855 | $3,197,696 | $2,162,795 | $2,430,729 |
Mackerel, prepd./presvd., whole/in pieces (excl. minced) | $774,517 | $796,514 | $1,431,481 | $1,872,554 | $1,535,413 | $1,078,572 | $1,580,373 |
Anchovies, prepd./presvd., whole/in pieces (excl. minced) | $296,243 | $954,403 | $321,408 | $228,050 | $640,887 | $349,905 | $618,974 |
Fish (excl. of 1604.11-1604.16), prepd./presvd., whole/in pieces (excl. min ... | $545,577 | $505,037 | $403,168 | $457,528 | $430,612 | $294,166 | $382,301 |
Prepared/presvd. fish other than whole/in pieces | $233,257 | $186,006 | $526,760 | $82,998 | $267,326 | $263,515 | $556,528 |
Caviar & caviar substitutes prepd. from fish eggs | | | | | | | $766 |
Total | $16,195,250 | $14,484,820 | $21,182,724 | $25,221,136 | $28,072,877 | $22,039,122 | $25,394,974 |
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