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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Flours, meals & pellets of fish, fit for human consumption | $514,338 | $92,980 | $164,776 | $140,648 | $72,626 | $50,560 | $453,733 |
| Livers & roes of fish, dried/smoked/salted/in brine | $44,807 | $123,450 | $4,926 | $20,408 | $31,425 | $207,588 | $892 |
| Fish fillets, dried/salted/in brine but not smoked | $1,406,587 | $570,113 | $140,981 | $976,050 | $2,437,930 | $92,098 | $1,241,500 |
| Pacific salmon/Atlantic salmon/Danube salmon [see list of conventions for s ... | | | $549 | | | $4,496 | |
| Herrings (Clupea harengus/pallasii), smoked, incl. fillets | | | | | $2,339 | $26,771 | $111 |
| Smoked fish (excl. of 0305.41 & 0305.42), incl. fillets | $1,486,065 | $2,360,029 | $2,911,954 | $2,475,350 | $3,465,846 | $3,979,681 | $4,563,183 |
| Cod (Gadus morhua/ogac/macrocephalus), dried, whether or not salted but not ... | $103,329 | $54,761 | $2,467 | $209,851 | $18,650 | $55,793 | $130,680 |
| Dried fish other than cod (Gadus morhua/ogac/macrocephalus), whether or not ... | $6,270,614 | $6,315,055 | $7,046,344 | $7,069,067 | $9,549,690 | $9,136,991 | $18,303,121 |
| Herrings (Clupea harengus/pallasii), salted (but not dried/smoked)/in brine ... | | $140,095 | $51,805 | | | | |
| Cod (Gadus morhua/ogac/macrocephalus), salted (but not dried/smoked)/in bri ... | $11,946 | $230,152 | $1,965 | $29,603 | $340,295 | $3,712 | $426 |
| Anchovies (Engraulis spp.), salted (but not dried/smoked)/in brine | $17,211 | $22,493 | $89,123 | $118,525 | $220,492 | $131,841 | $154,551 |
| Fish other than herrings (Clupea harengus/pallasii), cod (Gadus morhua/ogac ... | $901,944 | $357,875 | $469,031 | $203,361 | $216,163 | $1,061,238 | $1,327,802 |
| Total | $10,756,841 | $10,267,003 | $10,883,921 | $11,242,863 | $16,355,456 | $14,750,769 | $26,175,999 |
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