Commodity200520062010
Ginger $528 
Saffron$92,560,643$86,328,550$293,231,432
Turmeric (curcuma)$8,153$23,658$109,856
Thyme; bay leaves$1,057,563$1,121,488$658,801
Curry $298 
Mixtures of 2/more prods. of diff. headings of 09.04-09.10$86,252$17,634$112,081
Spices, n.e.s.$95,624$495,481$1,566,282
Total$93,808,235$87,987,637$295,678,452