Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 |
Carcasses/half-carcasses of bovine animals, fresh/chilled | $1,836 | $13,945 | $188,224 | $777,085 | $93,418 | $224,952 |
Meat of bovine animals, fresh/chilled (excl. of 0201.10), bone-in | $2,364 | $9,772 | $199,432 | $100,674 | $175,707 | $9,683 |
Meat of bovine animals, fresh/chilled, boneless | $7,101 | $8,897 | $63,436 | $6,864 | $165,384 | $22,757 |
Total | $11,301 | $32,614 | $451,092 | $884,623 | $434,509 | $257,392 |
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