Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
Flours, meals & pellets of fish, fit for human consumption | $12,937 | $1,380 | | | | | |
Livers & roes of fish, dried/smoked/salted/in brine | $81,928 | $40,722 | $42,042 | $10,432 | $75 | | $36 |
Fish fillets, dried/salted/in brine but not smoked | $645,413 | $574,967 | $597,342 | $858,692 | $986,816 | $2,828,193 | $7,219,621 |
Pacific salmon/Atlantic salmon/Danube salmon [see list of conventions for s ... | $895,290 | $1,431,942 | $1,157,986 | $997,372 | $2,566,880 | $22,678,069 | $127,677,535 |
Herrings (Clupea harengus/pallasii), smoked, incl. fillets | $1,402 | $4,988 | $35,607 | $434,511 | $523,317 | $451,150 | $854,941 |
Smoked fish (excl. of 0305.41 & 0305.42), incl. fillets | $1,093,529 | $1,014,119 | $2,185,663 | $3,037,895 | $2,447,682 | $2,841,468 | $2,721,396 |
Cod (Gadus morhua/ogac/macrocephalus), dried, whether or not salted but not ... | $10,891 | $10,004 | | | | | |
Dried fish other than cod (Gadus morhua/ogac/macrocephalus), whether or not ... | $771,338 | $1,334,991 | $1,390,296 | $1,681,445 | $1,467,175 | $1,008,505 | $1,468,500 |
Herrings (Clupea harengus/pallasii), salted (but not dried/smoked)/in brine ... | $634,659 | $655,970 | $444,084 | $396,136 | $398,028 | $432,789 | $473,071 |
Anchovies (Engraulis spp.), salted (but not dried/smoked)/in brine | | | | $200 | | | |
Fish other than herrings (Clupea harengus/pallasii), cod (Gadus morhua/ogac ... | $443,936 | $376,828 | $266,264 | $458,208 | $375,599 | $613,151 | $1,063,882 |
Total | $4,591,323 | $5,445,911 | $6,119,284 | $7,874,891 | $8,765,572 | $30,853,325 | $141,478,982 |
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