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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Edible offal of bovine animals, fresh/chilled | $481,292 | $591,015 | $689,795 | $633,961 | $584,389 | $628,685 | $699,220 |
| Tongues of bovine animals, frozen | $20,524 | $22,249 | $87,478 | $20,312 | $48,147 | $25,779 | $14,445 |
| Livers of bovine animals, frozen | $599 | $177 | $87,107 | $216 | $1,619 | $1,024 | $1,865 |
| Edible offal of bovine animals (excl. tongues & livers), frozen | $18,963 | $15,407 | $22,095 | $39,374 | $36,952 | $30,032 | $38,098 |
| Edible offal of swine, fresh/chilled | $42,501 | $45,926 | $61,612 | $62,906 | $69,076 | $77,557 | $101,948 |
| Livers of swine, frozen | $51 | $84 | $2,122 | $2,247 | $1,589 | $2,270 | $770 |
| Edible offal of swine (excl. liver), frozen | $101 | $2,415 | $74 | $23,747 | $6,011 | $77,594 | $12,275 |
| Edible offal, n.e.s., fresh/chilled | $210 | $496 | $244 | $1,730 | $1,613 | $1,919 | $1,774 |
| Edible offal, n.e.s., frozen | $812 | $716 | $847 | $1,074 | $787 | $3,746 | $3,130 |
| Total | $565,053 | $678,485 | $951,374 | $785,567 | $750,183 | $848,606 | $873,525 |
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