Commodity200520062007200820092010
Ginger$11,154$23,237$1,259$729$10,333$11,066
Saffron$9,177$497$21,724$74,479$5,428,284$558,681
Turmeric (curcuma)$131$4,684$839$22,093$14,478$6,727
Thyme; bay leaves$1,705,196$2,089,698$2,440,665$4,049,782$3,346,422$4,736,361
Curry$23 $11,495$22,955 $20,474
Mixtures of 2/more prods. of diff. headings of 09.04-09.10$99,754$115,895$71,209$83,331$151,685$138,193
Spices, n.e.s.$23,909$41,443$102,119$183,588$206,337$127,866
Total$1,849,344$2,275,454$2,649,310$4,436,957$9,157,539$5,599,368