Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
Ginger | $722,400 | $382,104 | $1,261,972 | $1,611,034 | $1,434,362 | $1,255,297 | $1,466,827 |
Saffron | $3,914 | | | $6,264 | | $21,451 | |
Turmeric (curcuma) | $56,079 | $140,089 | $65,276 | $238,361 | $248,896 | $762,328 | $754,797 |
Thyme; bay leaves | | $3,732 | $2,038 | | | | |
Curry | $3,460,308 | $3,911,915 | $5,597,192 | $1,843,877 | | | |
Mixtures of 2/more prods. of diff. headings of 09.04-09.10 | $90,276 | $245,097 | $467,343 | $661,481 | $186,329 | $526,968 | $366,534 |
Spices, n.e.s. | $5,025,773 | $3,068,284 | $2,984,890 | $11,861,080 | $13,206,726 | $14,205,516 | $17,022,702 |
Total | $9,358,750 | $7,751,221 | $10,378,711 | $16,222,097 | $15,076,313 | $16,771,560 | $19,610,860 |
|
|