Commodity2005200620072008200920102011
Ginger$722,400$382,104$1,261,972$1,611,034$1,434,362$1,255,297$1,466,827
Saffron$3,914  $6,264 $21,451 
Turmeric (curcuma)$56,079$140,089$65,276$238,361$248,896$762,328$754,797
Thyme; bay leaves $3,732$2,038    
Curry$3,460,308$3,911,915$5,597,192$1,843,877   
Mixtures of 2/more prods. of diff. headings of 09.04-09.10$90,276$245,097$467,343$661,481$186,329$526,968$366,534
Spices, n.e.s.$5,025,773$3,068,284$2,984,890$11,861,080$13,206,726$14,205,516$17,022,702
Total$9,358,750$7,751,221$10,378,711$16,222,097$15,076,313$16,771,560$19,610,860