Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 |
Ginger | $12,590,891 | $13,430,291 | $16,178,743 | $21,470,060 | $23,288,659 | $33,562,377 |
Saffron | $114,417 | $287,702 | $398,119 | $436,180 | $8,832,138 | $10,512,365 |
Turmeric (curcuma) | $1,552,097 | $1,669,678 | $1,706,422 | $2,002,595 | $2,625,922 | $4,528,036 |
Thyme; bay leaves | $1,069,554 | $2,748,875 | | | | |
Curry | $1,616,768 | $1,547,813 | | | | |
Mixtures of 2/more prods. of diff. headings of 09.04-09.10 | $30,374,093 | $39,148,860 | $48,772,355 | $72,709,383 | $70,930,579 | $67,692,417 |
Spices, n.e.s. | $6,120,088 | $7,520,461 | $24,827,541 | $15,079,144 | $15,394,151 | $11,351,922 |
Total | $53,437,908 | $66,353,680 | $91,883,180 | $111,697,362 | $121,071,449 | $127,647,117 |
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