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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Carcasses/half-carcasses of lamb, fresh/chilled | | $62,395 | | $2,520 | | | $24,236 |
| Carcasses/half-carcasses of sheep (excl. lamb), fresh/chilled | | $30,920 | | | | | |
| Meat of sheep (excl. lamb & carcasses), fresh/chilled, bone-in | $59,420 | $90,170 | $39,130 | $50,531 | $1,680 | $1,034 | $18,057 |
| Meat of sheep (excl. lamb), fresh/chilled, boneless | $440 | $25,416 | $36,273 | | | $5,735 | $1,747 |
| Carcasses/half-carcasses of lamb, frozen | $956,232 | | $735 | $310,938 | | $551 | |
| Carcasses/half-carcasses of sheep (excl. lamb), frozen | $111,556 | $30,920 | $60,812 | | | | |
| Meat of sheep (excl. lamb & carcasses), frozen, bone-in | $51,311 | $140,824 | $46,118 | $122,729 | $112,216 | $13,776 | $24,066 |
| Meat of sheep (excl. lamb), frozen, boneless | $63,629 | $112,969 | $96,480 | $65,986 | $6,999 | | $1,308 |
| Total | $1,242,588 | $493,614 | $279,548 | $552,704 | $120,895 | $21,096 | $69,414 |
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