Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
Flours, meals & pellets of fish, fit for human consumption | $288,458 | $58,065 | $85,226 | $260,094 | $328,417 | $274,251 | $532,345 |
Livers & roes of fish, dried/smoked/salted/in brine | $2,544 | $27,313 | $3,945 | $2,042 | | $1,067 | $39 |
Fish fillets, dried/salted/in brine but not smoked | $199,726 | $104,263 | $178,690 | $106,013 | $33,224 | $4,624 | $38,383 |
Pacific salmon/Atlantic salmon/Danube salmon [see list of conventions for s ... | $2,610,621 | $3,168,025 | $5,710,071 | $6,119,381 | $4,215,605 | $3,868,552 | $4,158,817 |
Herrings (Clupea harengus/pallasii), smoked, incl. fillets | $773 | | | | | | |
Smoked fish (excl. of 0305.41 & 0305.42), incl. fillets | $115,681 | $100,945 | $95,432 | $132,344 | $227,393 | $162,172 | $177,092 |
Dried fish other than cod (Gadus morhua/ogac/macrocephalus), whether or not ... | $1,024,979 | $464,062 | $343,726 | $817,118 | $966,435 | $1,392,720 | $2,034,362 |
Herrings (Clupea harengus/pallasii), salted (but not dried/smoked)/in brine ... | | | $26 | | | | |
Cod (Gadus morhua/ogac/macrocephalus), salted (but not dried/smoked)/in bri ... | | | | | | $1,227 | $576 |
Anchovies (Engraulis spp.), salted (but not dried/smoked)/in brine | $1,124 | $150 | $347 | $670 | $2,270 | $110 | |
Fish other than herrings (Clupea harengus/pallasii), cod (Gadus morhua/ogac ... | $93,172 | | | | | $3,559 | $1,020 |
Total | $4,337,078 | $3,922,823 | $6,417,463 | $7,437,662 | $5,773,344 | $5,708,282 | $6,942,634 |
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