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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Fresh (unripened/uncured) cheese, incl. whey cheese, & curd | $95,320,366 | $91,528,264 | $112,345,471 | $136,524,206 | $84,389,482 | $132,186,130 | $159,057,016 |
| Grated/powdered cheese, of all kinds | $74,743,700 | $62,080,696 | $79,406,266 | $114,799,456 | $99,357,115 | $126,015,515 | $115,227,600 |
| Processed cheese, not grated/powdered | $82,788,066 | $76,121,830 | $68,843,589 | $77,707,202 | $66,152,777 | $84,292,047 | $95,792,534 |
| Blue-veined cheese | $826,335 | $814,980 | $1,591,500 | $1,628,266 | $1,716,040 | $1,705,569 | $2,050,769 |
| Cheese (excl. of 0406.10-0406.40) | $504,694,441 | $572,263,551 | $700,685,330 | $804,164,760 | $603,995,349 | $679,255,503 | $705,566,297 |
| Total | $758,372,908 | $802,809,321 | $962,872,156 | $1,134,823,890 | $855,610,763 | $1,023,454,764 | $1,077,694,216 |
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