Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
Ginger | $41,863 | $17,937 | $34,201 | $30,868 | $41,559 | $54,408 | $247,807 |
Saffron | $7,302 | $14,531 | $17,753 | $43,630 | $49,793 | $44,378 | $72,997 |
Turmeric (curcuma) | $1,295 | $1,728 | $692 | $621 | $3,796 | $1,451 | $3,322 |
Thyme; bay leaves | $558 | $1,122 | | | | | |
Curry | $41,710 | $65,599 | | | | | |
Mixtures of 2/more prods. of diff. headings of 09.04-09.10 | $9,326 | $3,962 | $114,642 | $61,074 | $46,144 | $53,323 | $82,853 |
Spices, n.e.s. | $218,489 | $145,336 | $216,413 | $227,885 | $152,415 | $182,546 | $169,791 |
Total | $320,543 | $250,215 | $383,701 | $364,078 | $293,707 | $336,106 | $576,770 |
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