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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Carcasses/half-carcasses of bovine animals, fresh/chilled | $392,159 | $592,970 | $698 | $630,849 | $8,901,596 | $7,424,609 | $8,077,368 |
| Meat of bovine animals, fresh/chilled (excl. of 0201.10), bone-in | $51,058 | $20,858 | $307,536 | $146 | $118,277 | $3,528,184 | $7,875,883 |
| Meat of bovine animals, fresh/chilled, boneless | $2,277,726 | $1,042,170 | $1,556,988 | $2,654,489 | $1,004,720 | $5,646,757 | $3,633,456 |
| Total | $2,720,943 | $1,655,998 | $1,865,222 | $3,285,484 | $10,024,593 | $16,599,550 | $19,586,707 |
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