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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Edible offal of bovine animals, fresh/chilled | $29 | $10,007 | $7,220 | $19,722 | $10,919 | $23,657 | $106,732 |
| Tongues of bovine animals, frozen | | | $12,628 | $1,357 | $850 | $3,344 | $2,728 |
| Livers of bovine animals, frozen | | | $6,410 | $3,491 | $27,396 | $9,333 | $47,882 |
| Edible offal of bovine animals (excl. tongues & livers), frozen | $2,319 | $1,949 | $16,903 | $95,833 | $43,177 | $73,014 | $190,097 |
| Edible offal of swine, fresh/chilled | $20,385 | $2,987 | $118,816 | $188,387 | $223,342 | $482,306 | $1,659,486 |
| Livers of swine, frozen | $49,562 | $180,476 | $85,405 | $223,811 | $284,374 | $328,984 | $1,975,790 |
| Edible offal of swine (excl. liver), frozen | $1,171,580 | $1,163,198 | $2,187,222 | $3,536,778 | $3,140,700 | $5,417,256 | $3,636,353 |
| Edible offal, n.e.s., frozen | | | | | | | $4,598 |
| Total | $1,243,875 | $1,358,617 | $2,434,604 | $4,069,379 | $3,730,758 | $6,337,894 | $7,623,666 |
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