|
| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Carcasses/half-carcasses of bovine animals, fresh/chilled | $2,050 | | | | | | |
| Meat of bovine animals, fresh/chilled (excl. of 0201.10), bone-in | $3,121 | $10,800 | $5,796 | $4,446 | $84,502 | $491,940 | |
| Meat of bovine animals, fresh/chilled, boneless | $97,223,805 | $132,912,590 | $157,934,999 | $238,126,674 | $278,059,174 | $499,597,648 | $354,098,407 |
| Total | $97,228,976 | $132,923,390 | $157,940,795 | $238,131,120 | $278,143,676 | $500,089,588 | $354,098,407 |
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