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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Edible offal of bovine animals, fresh/chilled | $894 | $1,258 | $8,694 | $27,396 | $929 | $115,012 | $53,533 |
| Tongues of bovine animals, frozen | | | | $81 | | | $1,353 |
| Livers of bovine animals, frozen | | | $68 | $1,838 | | $371 | $13,021 |
| Edible offal of bovine animals (excl. tongues & livers), frozen | $2,038 | | $984 | $25,768 | $139,404 | $662,229 | $516,960 |
| Edible offal of swine, fresh/chilled | | | | $4 | $99 | $9,575 | $17,646 |
| Livers of swine, frozen | | | | $13,699 | $55,972 | $1,160 | $11,465 |
| Edible offal of swine (excl. liver), frozen | $10,861 | $22,562 | $19,455 | $189,124 | $51,962 | $333,880 | $998,093 |
| Edible offal, n.e.s., fresh/chilled | $1,184 | $46,659 | $1,352 | $10,103 | $42,762 | $476,224 | $496,037 |
| Edible offal, n.e.s., frozen | $38,317 | $71,674 | $228,972 | $9,181 | $56,537 | $39,435 | $132,848 |
| Total | $53,294 | $142,153 | $259,525 | $277,194 | $347,665 | $1,637,886 | $2,240,956 |
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