Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
Carcasses/half-carcasses of bovine animals, fresh/chilled | | $18,056 | $490,709 | $51,088 | $135,528 | $144,199 | $58,210 |
Meat of bovine animals, fresh/chilled (excl. of 0201.10), bone-in | $51,120 | $31,884 | $241,298 | $47,604 | $72,915 | $40,851 | $143,377 |
Meat of bovine animals, fresh/chilled, boneless | $78,216 | $57,482 | | | $115,764 | $343,737 | $198,992 |
Total | $129,336 | $107,422 | $732,007 | $98,692 | $324,207 | $528,787 | $400,579 |
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