Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
Carcasses/half-carcasses of lamb, fresh/chilled | $13,759 | $34,857 | $149,603 | $77,289 | | $1,839 | |
Carcasses/half-carcasses of sheep (excl. lamb), fresh/chilled | $2,025 | | | | | | |
Meat of sheep (excl. lamb & carcasses), fresh/chilled, bone-in | $29,126 | | $1,283 | $11,481 | | | $14,615 |
Meat of sheep (excl. lamb), fresh/chilled, boneless | $501 | $910 | $2,135 | $4,406 | $18,561 | $5,200 | $3,843 |
Carcasses/half-carcasses of lamb, frozen | $4,866 | $44,633 | $29,714 | $15,807 | | | $76,986 |
Carcasses/half-carcasses of sheep (excl. lamb), frozen | $108,858 | | | | | $7,000 | |
Meat of sheep (excl. lamb & carcasses), frozen, bone-in | $35,916 | $26,620 | | $29,504 | $25,391 | $20,201 | |
Meat of sheep (excl. lamb), frozen, boneless | $107 | $20,943 | $180,588 | $13,061 | $6,357 | $1,066 | $1,732 |
Meat of goats, fresh/chilled/frozen | | | $6,175 | | | | |
Total | $195,158 | $127,963 | $369,498 | $151,548 | $50,309 | $35,306 | $97,176 |
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