Commodity2005200620072008200920102011
Ginger$8,706$10,706$15,423$17,468$22,477$30,998$28,663
Saffron$2,183$10,886$48,169$35,850$100,852$25,705$153,963
Turmeric (curcuma)$4,510$3,220$7,770$15,481$39,261$59,828$62,621
Thyme; bay leaves$29,721,462$39,944,240     
Curry$10,174$9,706     
Mixtures of 2/more prods. of diff. headings of 09.04-09.10$547,831$640,594$815,822$617,984$953,232$794,142$900,793
Spices, n.e.s.$4,075,560$3,921,055$63,763,296$68,080,412$58,843,236$58,956,487$62,105,785
Total$34,370,426$44,540,407$64,650,480$68,767,195$59,959,058$59,867,160$63,251,825