|
| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 |
| Carcasses/half-carcasses of bovine animals, fresh/chilled | | $239 | $617 | | | |
| Meat of bovine animals, fresh/chilled (excl. of 0201.10), bone-in | $19 | | $373 | $813 | $132 | $25 |
| Meat of bovine animals, fresh/chilled, boneless | $102 | $617 | $566 | $9,242 | $1,440 | $1,339 |
| Total | $121 | $856 | $1,556 | $10,055 | $1,572 | $1,364 |
|
|
