Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 |
Flours, meals & pellets of fish, fit for human consumption | $272,011 | $2,402,455 | $135,075 | $58,498 | $1,210,788 | $8,110,528 |
Livers & roes of fish, dried/smoked/salted/in brine | $28,470 | $247,475 | $391,842 | $294,192 | $1,791,041 | $3,382,972 |
Fish fillets, dried/salted/in brine but not smoked | $2,350,290 | $3,306,716 | $2,742,001 | $623,753 | $398,115 | $484,164 |
Pacific salmon/Atlantic salmon/Danube salmon [see list of conventions for s ... | $236,389 | $47,802 | $127,222 | $28,892 | $47,012 | $627,963 |
Herrings (Clupea harengus/pallasii), smoked, incl. fillets | $8,854 | $46,549 | $5,724 | $237,855 | $43,904 | $469,765 |
Smoked fish (excl. of 0305.41 & 0305.42), incl. fillets | $6,054,261 | $7,072,065 | $17,489,452 | $2,592,155 | $11,530,148 | $3,140,371 |
Cod (Gadus morhua/ogac/macrocephalus), dried, whether or not salted but not ... | | $66,735 | | | | |
Dried fish other than cod (Gadus morhua/ogac/macrocephalus), whether or not ... | $39,759,525 | $34,475,863 | $53,587,343 | $68,116,799 | $42,670,173 | $67,753,203 |
Herrings (Clupea harengus/pallasii), salted (but not dried/smoked)/in brine ... | $2,588 | $8,928 | $67,755 | | | |
Anchovies (Engraulis spp.), salted (but not dried/smoked)/in brine | $25,384 | | | | | |
Fish other than herrings (Clupea harengus/pallasii), cod (Gadus morhua/ogac ... | $3,537,497 | $23,154,628 | $6,860,473 | $4,310,999 | $2,068,424 | $1,071,171 |
Total | $52,275,269 | $70,829,216 | $81,406,887 | $76,263,143 | $59,759,605 | $85,040,137 |
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