Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
Edible offal of bovine animals, fresh/chilled | $331,910 | $647,027 | $151,593 | $229,332 | $286,120 | $428,586 | $320,281 |
Tongues of bovine animals, frozen | $26,402 | $26,846 | $31,435 | $25,116 | $24,755 | $23,235 | $338 |
Livers of bovine animals, frozen | $11,348 | $12,291 | $26,159 | $36,683 | $94,582 | $31,483 | $89,333 |
Edible offal of bovine animals (excl. tongues & livers), frozen | $334,877 | $294,434 | $168,900 | $698,516 | $816,057 | $976,141 | $439,922 |
Edible offal of swine, fresh/chilled | $7,262 | $3,864 | $27,309 | $7,323 | $6,562 | $18,983 | $1,045 |
Livers of swine, frozen | $2,216 | $1,300 | $2,021 | $1,479 | $29,088 | $4,182 | $527 |
Edible offal of swine (excl. liver), frozen | $143,900 | $351,597 | $225,373 | $170,316 | $214,761 | $196,429 | $183,917 |
Edible offal, n.e.s., fresh/chilled | $49,207 | $33,898 | $19,158 | $53,775 | $75,892 | $81,402 | $24,640 |
Edible offal, n.e.s., frozen | $59,741 | $38,158 | $128,877 | $43,843 | $141,608 | $187,761 | $437,605 |
Total | $966,863 | $1,409,415 | $780,825 | $1,266,383 | $1,689,425 | $1,948,202 | $1,497,608 |
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