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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Meat of bovine animals, fresh or chilled. | | | | | $15,460 | $605 | |
| Meat of bovine animals, frozen. | $9,258,455 | $10,218,998 | $6,829,375 | $21,595,333 | $18,505,440 | $12,454,014 | $23,823,569 |
| Meat of swine, fresh, chilled or frozen. | $3,771,093 | $4,834,515 | $5,151,741 | $20,733,385 | $12,799,589 | $10,943,373 | $12,722,967 |
| Meat of sheep or goats, fresh, chilled or frozen. | | | | $11,091 | $525 | $1,484 | $3,402 |
| Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules | $398,616 | $494,436 | $671,858 | $1,161,819 | $1,110,557 | $672,906 | $1,344,864 |
| Other meat and edible meat offal, fresh, chilled or frozen. | | | | $3,882 | $5,980 | $2,942 | $963 |
| Pig fat, free of lean meat, and poultry fat | $2,747,120 | $2,364,117 | $3,978,868 | $5,195,877 | $5,657,839 | $3,820,059 | $3,558,455 |
| Meat and edible meat offal, salted, in brine, dried or smoked | $2,809 | $517 | $9,580 | $14,552 | $21,449 | $21,084 | $7,966 |
| Total | $16,178,093 | $17,912,583 | $16,641,422 | $48,715,939 | $38,116,839 | $27,916,467 | $41,462,186 |
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