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| Sub-Chapter | 2005 | 2006 | 2010 |
| Meat of bovine animals, frozen. | | | $120,634 |
| Meat of swine, fresh, chilled or frozen. | $18,844 | $1,501 | $24,100 |
| Meat of sheep or goats, fresh, chilled or frozen. | $14,272 | $34,841 | $60,025 |
| Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules | $5,765 | | $286,174 |
| Other meat and edible meat offal, fresh, chilled or frozen. | $6,401 | $6,396 | $51,293 |
| Meat and edible meat offal, salted, in brine, dried or smoked | $9,800 | $17,431 | $40,883 |
| Total | $55,082 | $60,169 | $583,109 |
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