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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Meat of bovine animals, fresh or chilled. | $244,565 | $248,303 | $241,280 | $315,625 | $51,992 | $235,713 | $535,434 |
| Meat of bovine animals, frozen. | $742,382 | $1,394,039 | $1,619,886 | $2,202,258 | $1,729,898 | $2,251,193 | $2,169,504 |
| Meat of swine, fresh, chilled or frozen. | $526,779 | $757,618 | $816,642 | $1,782,139 | $1,560,976 | $1,617,731 | $2,943,484 |
| Meat of sheep or goats, fresh, chilled or frozen. | $158,038 | $144,326 | $215,687 | $249,023 | $151,504 | $138,211 | $232,824 |
| Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules | $111,160 | $192,137 | $143,784 | $337,204 | $296,231 | $197,854 | $251,578 |
| Other meat and edible meat offal, fresh, chilled or frozen. | $16,019 | $13,776 | $17,604 | $58,593 | $14,108 | $22,355 | $35,678 |
| Pig fat, free of lean meat, and poultry fat | $4,009 | $16,683 | $31,193 | $56,512 | $61,450 | $37,159 | $119,629 |
| Meat and edible meat offal, salted, in brine, dried or smoked | $70,958 | $128,400 | $101,235 | $153,042 | $89,059 | $108,545 | $435,528 |
| Total | $1,873,910 | $2,895,282 | $3,187,311 | $5,154,396 | $3,955,218 | $4,608,761 | $6,723,659 |
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